Goat Cheese & Greek Yogurt Dip

G

Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Servings: 4

Ingredients:

  • ½ cup goat cheese (regular or with garlic and herbs)
  • 1 cup Greek yogurt (tbs changed to cup)

Instructions:

  1. In a bowl, combine the goat cheese and Greek yogurt.
  2. Mash the goat cheese into the yogurt using a fork (no need to mix it all smooth).
  3. Serve the delicious yogurt dip alongside grilled meat, fresh salads, or use it as a flavorful dip for crunchy vegetables and pita chips.

Notes:

  • This creamy and tangy dip is perfect for sharing at parties or as a quick and tasty snack.
  • Store any leftover dip in the refrigerator in an airtight container for up to 3 days. Stir well before serving again.
By Ann-Louise Strandberg

Ann-Louise Strandberg

About me

Hey there! I'm Ann-Louise, and I proudly wear the badge of a working mom with honor. Although I'm originally from Sweden, I've been fortunate to call beautiful San Diego my home for the past 11 years.

My life's a beautiful juggling act, constantly striving to strike that perfect balance between my professional commitments and cherishing precious moments with my little superstar, Luca, who brightened our lives in September 2022. Some days, I feel like I've got it all together, while on others, well, let's just say it's a work in progress.

In the midst of the motherhood hustle, I've become quite the expert in food planning and prepping, my secret weapon for staying sane and keeping things running smoothly on those bustling weekdays.

When I'm not immersed in food prep and planning, you can find me dedicated to my ultimate passion – exercise! It's not just a hobby; it's my escape, keeping me energized and centered. Though it took some time to rediscover my exercise groove after giving birth, I now love every moment of it.

Amidst the beautiful chaos of motherhood, Mamas Bits & Bites is my way of sharing a slice of joy and inspiration with fellow moms on their unique journeys.